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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
The soup I most enjoy making is cock-a-leekie. I really do love leeks.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
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Do you love cocks too? I love leeks as well. I never make a sukiyaki without them.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Jul 2014
Posts: 6,692
Humanoid from the Deep
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Humanoid from the Deep
Joined: Jul 2014
Posts: 6,692 |
Keep up with what I've been watching lately! "Where have you gone, Joe DiMaggio? Our nation turns its lonely eyes to you."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
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Unseen, not unheard
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At least he admits the song title has nothing to do with the song.
Every Lunar New Year, my older relatives have a sing along during our family reunion. One of the songs they sing is a Chinese version of Sukiyaki.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I love leeks and shallots. Scallions are also very nice. I'm not a big fan of regular onions. I especially dislike raw onions.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
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Raw onions not only make me cry, they also make my mouth hurt.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Dec 2008
Posts: 25,675
space mutineer & purveyor of quality sammitches
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space mutineer & purveyor of quality sammitches
Joined: Dec 2008
Posts: 25,675 |
I would never think of making a burger or tuna salad without adding diced onion. White for the burger, red for the tuna.
Oh, and garlic ground into a butter-olive oil mixture (same as what I use for garlic bread) is the absolute best for scrambling eggs in. In fact, I'm gonna' go make some eggs right now, with a handful of chives and fresh parsley thrown in for good measure. Then I'll roll them up in a whole wheat tortilla. Bliss, Baby!
I'm gonna' miss my fresh herbs when the cold season hits.
Last edited by cleome47; 08/24/14 12:42 PM.
Hey, Kids! My "Cranky and Kitschy" collage art is now viewable on DeviantArt! Drop by and tell me that I sent you. *updated often!*
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
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Now I'm hungry. I think for breakfast, I'll have a cheese omelette with mushrooms, onions and bell peppers. Then I'll season it with basil, parsley, tarragon, chives, oregano and paprika.
Mmmm...
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Jul 2014
Posts: 6,692
Humanoid from the Deep
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Humanoid from the Deep
Joined: Jul 2014
Posts: 6,692 |
Ugh, I'm starving. It's 3 PM and I still haven't eaten lunch.
Keep up with what I've been watching lately! "Where have you gone, Joe DiMaggio? Our nation turns its lonely eyes to you."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I normally eat lunch at 2 p.m. Sometimes earlier, occasionally later.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2003
Posts: 8,872
Wanderer
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Wanderer
Joined: Aug 2003
Posts: 8,872 |
I only had a couple of slices of pizza for lunch.
But for supper, I had a spiced chickpea panino, some avocado-buttermilk soup with crab salad garnish, and orange quinoa salad. Yum.
(Sometimes on weekends I get time to make fun stuff.)
"Everything about this is going to feel different." (Saturn Girl, Legion of Super-Heroes #1)
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I made a pot of my aforementioned cock-a-leekie. I love making soup.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
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I enjoy making beef tacos, sizzling gambas, chicken in peach sauce, and experimenting with different types of pasta. I think I should learn different kinds of soup, I've only ever made three kinds from scratch. Four if you count sukiyaki.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Jul 2014
Posts: 6,692
Humanoid from the Deep
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Humanoid from the Deep
Joined: Jul 2014
Posts: 6,692 |
It's getting a take a while getting used to a new eating schedule. I'm so used to eating whenever I wanted to during the summer.
Keep up with what I've been watching lately! "Where have you gone, Joe DiMaggio? Our nation turns its lonely eyes to you."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I followed a favorite Houston restaurant's recipeforshrimp etouffee last year (the place is called Treebeard's). I posted a puc on FB and a bunch of people got upset because the recipe didn't start with a roux.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
Joined: Oct 2003
Posts: 84,647 |
It's tradition vs. Innovation again. Thankfully doesn't happen much with pasta, for me.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Nov 2004
Posts: 9,735
Wanderer
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Wanderer
Joined: Nov 2004
Posts: 9,735 |
Imagine how boring food would be if everyone followed the same conventional recipes all the time
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
Joined: Oct 2003
Posts: 84,647 |
Yes, and a lot of the fun in cooking comes from being able to unleash your creativity.
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2003
Posts: 8,872
Wanderer
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Wanderer
Joined: Aug 2003
Posts: 8,872 |
I unleashed my creativity in the kitchen once and almost roasted the house.
"Everything about this is going to feel different." (Saturn Girl, Legion of Super-Heroes #1)
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
In think I would feel the same way my friends did about the roux if someone put tomatoes in clam chowder.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
Joined: Oct 2003
Posts: 84,647 |
Would you hate me if I put tomatoes in clam chowder, Rocky?
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
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OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I don't hate anyone, Ibby, least of all you. On the other hand, I would sincerely hope you would see the error of your ways.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Oct 2003
Posts: 84,647
Unseen, not unheard
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Unseen, not unheard
Joined: Oct 2003
Posts: 84,647 |
Aw Rocky, that's so nice it makes me feel very guilty just thinking about tomatoes!
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Dec 2008
Posts: 25,675
space mutineer & purveyor of quality sammitches
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space mutineer & purveyor of quality sammitches
Joined: Dec 2008
Posts: 25,675 |
Well, there is Manhattan Clam Chowder, which is unabashedly tomato-ful. Damned hard to find around here, too. I saw it at a local bar called Cereveza last month. (Mentioned earlier in Cobie's beer thread, because it's just so cool.) Despite that hot, muggy summer weather, I pounced on it right away. Perfect! When the server came back to check on us, I begged him to put it on their regular menu and to not change a thing.
Hey, Kids! My "Cranky and Kitschy" collage art is now viewable on DeviantArt! Drop by and tell me that I sent you. *updated often!*
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Re: Kill This Thread X: The Sixth 24-Hour Thread
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Joined: Aug 2005
Posts: 22,660
Fabulous and Sparkly!
|
OP
Fabulous and Sparkly!
Joined: Aug 2005
Posts: 22,660 |
I'm originally from Boston, Cleome. To me, calling the Manhattan stuff "chowder" is anathema.
The only character in all of literature who has been described as "badnass" while using the phrase "vile miscreant."
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